Poorly Executed Haphazard Spaghetti with Chorizo

So 2010 seems to be the year that I will be sick once a month. Or that’s the trend so far, at least, as I am currently in the process of recovering from Cold #2 for the year. When I am sick, I am exceedingly lazy, and mostly stick to eating Campbells soup and fruit [...]

Whereupon I make badly formed improv pasta, giving you all of the gory details

Pseudo-homemade pasta is so amazingly easy to make, it’s disgusting. Actually, it’s rather tasty when done right, but that’s beside the point. Pseudo-homemade past requires two ingredients: pasta, and sauce. So you open up a box of the noodle shape of your choice, dump them in a pot with some water, and boil. Then you [...]

Pasta of the Sea (Pasta Roni Style)

I have decided that I greatly appreciate pasta dishes in strange environments. Galactic pasta was not enough, I simply had to throw some into the ocean as well. In any case, Pasta Roni is super useful when you need to use up a bunch of stuff and are too lazy to make pasta from scratch. [...]

Galactic Improv Pasta

There are two types of pasta in this world. There is planned pasta, and there is improv pasta. Planned pasta is often the result of a recipe, where you have a trip to the grocery store and spend precious dollars to get fabulous ingredients for the making of your dinner. Then there is improv pasta. [...]

Cheese Pasta, Hidden Chickens, and Bonus Cheese

I have plates with chickens on them. In the particular instance of this post, I’d say they’re more like Schroedinger’s chickens, as they are shrouded in a veil of pasta, putting their mere existence into question, Delicious pasta, I might add. I might also add that you are completely at my mercy regarding this whole [...]

I Love a Good Dose of Bisquick

I believe that bisquick is best taken through the nose. It’s not quite pure enough for mainlining it, and smoking bisquick would be absolutely ludicrous. This is why my preferred method of ingesting a good dose of bisquick is to snort it. Snorting bisquick is an art, really, meant more of a bisquick aficionado and [...]

Pasta with basil

It’s kinda rare for me to get decent closeup shots. Generally, I think my camera is bitter towards me. See, I used to have a different digital camera before my current one. I really liked it, I even hand-made it a camera case and everything. Then someone broke into my apartment and stole it (among [...]

Glamorous Pasta

My pasta is totally blinged out, yo. You see, when you really get down to the nitty gritty, there’s just something about a lens flare that makes life worth living. See, these shells and cheese are so glamorous, you can barely tell what they are! Actually, Pasta Roni shells and cheese is a glorious thing. [...]

Improv Pasta with Cheese

Cheese is a beautiful thing. Pasta is an excellent vehicle for aiding in the transport of cheese from container to mouth. Thusly, we have pasta and cheese. It should be noted that I desperately avoid the more traditional macaroni and cheese. And by ‘traditional’, I mean ‘elbow macaroni’. I care not that all those 2834792374 [...]