Greek Donut Balls

I bet these things have an actual name, like a Greek name, not ‘donut balls’. They sure are cute, though!

Greek donut balls

They’re similar to donuts, except chewier, and doused in some sort of sugary syrup, then powdered up with cinnamon. A Greek food festival item, they were the only thing we got that I actually remembered to take a picture of. It got mixed reviews: Drew was not a big fan, and I enjoyed them, though I preferred the balls better that we got the previous year at the Lebanese Food Festival. My writing all of this reminds me that I’ve had rose water sitting around for a year plus some, waiting for me to make a similar type of balls, except Iraqi.

Because when it really comes down to it, I like delicious balls.

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  1. French Women January 25, 2011 12:21 am

    ,~. I am very thankful to this topic because it really gives useful information :~,

  2. Lisa July 8, 2017 2:36 am

    I love donuts.
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  3. Meena July 8, 2017 7:43 am

    You are really having a good sense of humor to make such thing to eat in the breakfast. I am sure to give a try to this recipe because purple has always been my favorite color and it is looking good to me.
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