Canned Tuna Fishes is gourmet eatin’

I realised my brain apparently hadn’t had enough food today, so fishes it was. My only form of fish that I currently possessed was tuna, and thusly canned tuna fishes it was. Into my bowl of squishy delights got dumped some ‘salad dressing’ (AKA pseudo mayonnaise with tanginess) and chipotle sauce. You know, when it [...]

Lamb Sub

I have this problem, where I make a thing of meat or pasta or something similar, and I never put in enough ingredients. When I use a recipe, this generally isn’t a problem, but it’s not often I follow recipes (when cooking, at least). I hate having to wash 837482073 measuring cups, and I like [...]

Improv Pasta with Cheese

Cheese is a beautiful thing. Pasta is an excellent vehicle for aiding in the transport of cheese from container to mouth. Thusly, we have pasta and cheese. It should be noted that I desperately avoid the more traditional macaroni and cheese. And by ‘traditional’, I mean ‘elbow macaroni’. I care not that all those 2834792374 [...]

Strawberry Chocolate Waffles ahoy!

So, if you already didn’t know, waffles are the breakfast* of the gods. I mean, with that many syrup traps, how could you go wrong? So, I only had 1.5 of the 2 cups of mix required to make said waffles, so I improvised, mostly by dumping in a bunch of strawberry chunks and chocolate [...]

Peruvian/Mexican hybrid Ceviche

So last summer, Drew and I were in Peru. We (or rather, mostly I) had the delightful experience of eating ceviche there. Ceviche (or cebiche, depending) is a delightful concoction of fish and lemon and lime and other squishy and tasty items. So, during the ‘Hey, we’re leaving tomorrow, lets hit the grocery store and [...]

Rainbow Cake of Joy

So I made this cake, see. And I was gonna make it really festive. Super festive, in fact. But it’s rather hard to convince oneself to go to all of that effort to make something super-festive when it’s just gonna get eaten immediately afterwards. So I got lazy. I didn’t feel like using a recipe [...]

Count Chocula-riffic

Breakfast cereals are a beautiful thing. Especially when not eaten for breakfast. Count Chocula cereal is fluffy, delightful, and full of marshmallows!

First Post! (with delightful cookies to boot)

So I finally started a separate blog for food-related stuffs. I think about food entirely too much, and enjoy taking a whack at making it. This blog will revolve primarily around what I’ve made recently, and I’ll be trying to post at least every 2 days. Or whenever I eat something that intrigues me. We’ll [...]